SCANPAN has revitalized its popular Classic knives with a sophisticated and streamlined design, upgrading the range for enhanced performance. The Classic knife series has undergone a modernization process, achieving a perfect balance with a redesigned ergonomic bolster to improve chopping grip. Each knife is meticulously crafted from the highest-grade German stainless steel, optimizing weight through the blade thickness. The flawlessly taper-ground blade boasts a "hairline finish" for increased corrosion resistance. Lastly, the blade undergoes manufacturing to Rockwell test standards, ensuring it is tempered and hardened to perfection with a hardness scale of HRC 56-57.
All SCANPAN Knife sets and individual knives come with a 10-year guarantee.
The 18cm Santoku knife is perfect for precision tasks such as paper-thin slicing and fine dicing. The blade features a scalloped edge, facilitating easy food release.
Features
- Finest quality German stainless steel
- Superior "Hairline Finish" taper ground cutting edge
- Hardness tested to HRC 56-57
- Genuine Danish design
- Perfectly weighted and balanced
- Ergonomic trilobal handle design
- Rounded back of knife blade for increased finger comfort
- New ergonomic bolster improves chopping grip
Maintenance & Care
- SCANPAN Classic Knives will last a lifetime if afforded proper care.
- To avoid accidental injury and blade damage, treat knives with respect and always handle with due care
- Cutting on a soft, non abrasive surface such as a timber or plastic cutting board will help prevent premature dulling of the blade
- Regular use of a SCANPAN Classic Diamond Sharpening Steel will ensure that your knives retain their keen razor sharp edge
- All SCANPAN Classic knives are dishwasher safe however due to the harsh nature of the machine cleansing process, we recommend that you hand wash your knife and dry it with a towel
- Use a storage block to house your knives and protect the blades. Never store cutlery pieces loose in a drawer
|
*New QLD & SA Knife and Controlled Item Laws If you order a knife on our website with a Queensland or South Australia shipping address then we will place the order on hold and send you an email with a proof of age check via the Real ID app. Please follow the instructions to complete the check with photo ID and once confirmed we will send your order asap. See details |
| Colour | Black |
| Material | German stainless steel |
| Cleaning Care | Dishwasher safe but handwash is recommended |
| Dishwasher Safe | Yes |
| Range | Classic |
| Size | 18cm |
| Warranty | 10 Years |
| Supplier Code | 18112 |
Free Shipping within Australia on all orders over $130*
$10 Flat Rate for all orders under $130 within Australia.
Click & Collect is available from all of our stores.
Scanpan Classic Santoku Knife 18cm
SCANPAN has revitalized its popular Classic knives with a sophisticated and streamlined design, upgrading the range for enhanced performance. The Classic knife series has undergone a modernization process, achieving a perfect balance with a redesigned ergonomic bolster to improve chopping grip. Each knife is meticulously crafted from the highest-grade German stainless steel, optimizing weight through the blade thickness. The flawlessly taper-ground blade boasts a "hairline finish" for increased corrosion resistance. Lastly, the blade undergoes manufacturing to Rockwell test standards, ensuring it is tempered and hardened to perfection with a hardness scale of HRC 56-57.
All SCANPAN Knife sets and individual knives come with a 10-year guarantee.
The 18cm Santoku knife is perfect for precision tasks such as paper-thin slicing and fine dicing. The blade features a scalloped edge, facilitating easy food release.
Features
- Finest quality German stainless steel
- Superior "Hairline Finish" taper ground cutting edge
- Hardness tested to HRC 56-57
- Genuine Danish design
- Perfectly weighted and balanced
- Ergonomic trilobal handle design
- Rounded back of knife blade for increased finger comfort
- New ergonomic bolster improves chopping grip
Maintenance & Care
- SCANPAN Classic Knives will last a lifetime if afforded proper care.
- To avoid accidental injury and blade damage, treat knives with respect and always handle with due care
- Cutting on a soft, non abrasive surface such as a timber or plastic cutting board will help prevent premature dulling of the blade
- Regular use of a SCANPAN Classic Diamond Sharpening Steel will ensure that your knives retain their keen razor sharp edge
- All SCANPAN Classic knives are dishwasher safe however due to the harsh nature of the machine cleansing process, we recommend that you hand wash your knife and dry it with a towel
- Use a storage block to house your knives and protect the blades. Never store cutlery pieces loose in a drawer
|
*New QLD & SA Knife and Controlled Item Laws If you order a knife on our website with a Queensland or South Australia shipping address then we will place the order on hold and send you an email with a proof of age check via the Real ID app. Please follow the instructions to complete the check with photo ID and once confirmed we will send your order asap. See details |
| Colour | Black |
| Material | German stainless steel |
| Cleaning Care | Dishwasher safe but handwash is recommended |
| Dishwasher Safe | Yes |
| Range | Classic |
| Size | 18cm |
| Warranty | 10 Years |
| Supplier Code | 18112 |
Free Shipping within Australia on all orders over $130*
$10 Flat Rate for all orders under $130 within Australia.
Click & Collect is available from all of our stores.