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The Global Classic Cooks Knife 13cm is one of our best-selling knives. It's perfect for chopping, slicing and dicing, and it's useful for both vegetables and meat. Made in Japan from Cromova 18 stainless steel, this knife is razor-sharp, resists rust and stains, and has excellent edge retention. It's also carefully weighted for balance and comfort, with smooth contours and seamless construction to eliminate trapped food and grime. Hand wash only.
Specifications
- CROMOVA 18 stainless steel blade, edge retains razor sharpness and resists rust, stains and corrosion.
- Acute 15 Degree Cutting Edge, provides unsurpassed performance and superior edge retention.
- Ice tempered and hardened to Rockwell C56-C58.
- Smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene.
- Perfectly balanced handles precisely calibrated to offset the weight of the blade.
- Made in Japan
Warranty Information
GLOBAL guarantees any stainless steel product that it sells is free from defects in material, construction, or workmanship under normal use and following the care instructions.
This excludes damage caused by misuse or accident. The warranty extends only to the product's original purchaser. Chips in the knife blades, broken knife tips, discolouration from food and rust spots are not covered. Knife chips and broken knife tips can often be repaired by re-sharpening.
About Global
Our story started a thousand years ago. Japanese swordsmiths developed the high art of sword making to provide strong, sharp blades for the Samurai, the feared warrior caste...
Today, in the Samurai sword tradition, Japanese craftsmen are continuing to produce cutlery of the highest quality...
The first GLOBAL knives were designed in 1985 by Komin Yamada whose remit was to develop a range of knives which was truly new and revolutionary, harnessing the best materials available and the most modern design concepts. With an almost unlimited budget he was to fashion a series of kitchen knives which would appeal to the professional and amateur chef alike. They are comfortable, easy to handle, and meet their most demanding requirements.
Available from Minimax online and Minimax in-store.
Key Features
CROMOVA 18 stainless steel blade, edge retains razor sharpness and resists rust, stains and corrosion.
Acute 15 Degree Cutting Edge, provides unsurpassed performance and superior edge retention.
Ice tempered and hardened to Rockwell C56-C58.
Smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene.
Perfectly balanced handles precisely calibrated to offset the weight of the blade.
Lifetime warranty against manufacturing defects.
Made in Japan.
KNIFE SHARPENING
GLOBAL knives come out of the factory in Japan with a very sharp edge and CROMOVA 18, GLOBAL’S unique blade material, ensures that this sharpness will be maintained longer than most other knives. However, Global knives need to be sharpened from time to time to maintain their keen edge. As a general rule, the best sharpening tool for an individual is one that he or she is going to use. Each tool is different and may be easy or difficult to use depending on the individual and their level of experience or skill.
GLOBAL recommends periodically sharpening your knives using either a waterstone or ceramic stone. In between stone sharpening’s, it is recommended that you use the Global fine ceramic or diamond rod to keep the edges of your knives aligned. Global serrated knives do not need to be sharpened.
Knife Sharpening with Mino Tsuchida
Size | 13cm |
Free Shipping within Australia on all orders over $99*
$9.95 Flat Rate for all orders under $99 within Australia.
Click & Collect is available from all of our stores.
Call and Collect is available from our Toorak (Vic), Brighton (Vic) and Camberwell (Vic) stores.
The Global Classic Cooks Knife 13cm is one of our best-selling knives. It's perfect for chopping, slicing and dicing, and it's useful for both vegetables and meat. Made in Japan from Cromova 18 stainless steel, this knife is razor-sharp, resists rust and stains, and has excellent edge retention. It's also carefully weighted for balance and comfort, with smooth contours and seamless construction to eliminate trapped food and grime. Hand wash only.
Specifications
- CROMOVA 18 stainless steel blade, edge retains razor sharpness and resists rust, stains and corrosion.
- Acute 15 Degree Cutting Edge, provides unsurpassed performance and superior edge retention.
- Ice tempered and hardened to Rockwell C56-C58.
- Smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene.
- Perfectly balanced handles precisely calibrated to offset the weight of the blade.
- Made in Japan
Warranty Information
GLOBAL guarantees any stainless steel product that it sells is free from defects in material, construction, or workmanship under normal use and following the care instructions.
This excludes damage caused by misuse or accident. The warranty extends only to the product's original purchaser. Chips in the knife blades, broken knife tips, discolouration from food and rust spots are not covered. Knife chips and broken knife tips can often be repaired by re-sharpening.
About Global
Our story started a thousand years ago. Japanese swordsmiths developed the high art of sword making to provide strong, sharp blades for the Samurai, the feared warrior caste...
Today, in the Samurai sword tradition, Japanese craftsmen are continuing to produce cutlery of the highest quality...
The first GLOBAL knives were designed in 1985 by Komin Yamada whose remit was to develop a range of knives which was truly new and revolutionary, harnessing the best materials available and the most modern design concepts. With an almost unlimited budget he was to fashion a series of kitchen knives which would appeal to the professional and amateur chef alike. They are comfortable, easy to handle, and meet their most demanding requirements.
Available from Minimax online and Minimax in-store.
Key Features
CROMOVA 18 stainless steel blade, edge retains razor sharpness and resists rust, stains and corrosion.
Acute 15 Degree Cutting Edge, provides unsurpassed performance and superior edge retention.
Ice tempered and hardened to Rockwell C56-C58.
Smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene.
Perfectly balanced handles precisely calibrated to offset the weight of the blade.
Lifetime warranty against manufacturing defects.
Made in Japan.
KNIFE SHARPENING
GLOBAL knives come out of the factory in Japan with a very sharp edge and CROMOVA 18, GLOBAL’S unique blade material, ensures that this sharpness will be maintained longer than most other knives. However, Global knives need to be sharpened from time to time to maintain their keen edge. As a general rule, the best sharpening tool for an individual is one that he or she is going to use. Each tool is different and may be easy or difficult to use depending on the individual and their level of experience or skill.
GLOBAL recommends periodically sharpening your knives using either a waterstone or ceramic stone. In between stone sharpening’s, it is recommended that you use the Global fine ceramic or diamond rod to keep the edges of your knives aligned. Global serrated knives do not need to be sharpened.
Knife Sharpening with Mino Tsuchida
Free Shipping within Australia on all orders over $99*
$9.95 Flat Rate for all orders under $99 within Australia.
Click & Collect is available from all of our stores.
Call and Collect is available from our Toorak (Vic), Brighton (Vic) and Camberwell (Vic) stores.