Travel through Italy's rich regional pasta traditions with A Pasta Tour by Pia Gava. Moving from the alpine kitchens of the north to the sun-drenched coasts of the south, this beautiful cookbook explores the origins of beloved pasta shapes such as orecchiette, pici and ravioli, alongside the classic sauces that accompany them, from pesto alla Genovese to ragu alla Bolognese and carbonara. Written by Melbourne-based Italian-Australian cook and former MasterChef Australia contestant Pia Gava, it is a must-have for pasta lovers and home cooks alike.
Features
- Pasta recipes from across Italy's regions
- Explores the origins of classic pasta shapes
- Traditional sauces including pesto alla Genovese, ragu alla Bolognese and carbonara
- Written by former MasterChef Australia contestant Pia Gava
Specifications
- Author: Pia Gava
- Publisher: Smith Street Books
- Format: Hardback
- Pages: 288
- Dimensions: 25.2 x 20.3 x 3.3cm
- Weight: 1.24kg
- ISBN: 9781923503304
| Weight | 1.24kg |
| Width | 20.3cm |
| Height | 25.2cm |
| Depth | 3.3cm |
| Size | 25.2x20.3x3.3cm |
| Supplier Code | 9781923503304 |
- Free Shipping for orders over $99 to metro postcodes
- $10 Flat Rate for all orders under $99 to metro postcodes
- $15 flat rate for orders to regional postcodes
- $25 flat rate for orders to remote postcodes
- All rates exclude Large & Heavy delivery fee and Minimax Minimax Marketplace/Online Exclusive products
- Click & Collect is available from all of our stores.
A Pasta Tour by Pia Gava
Travel through Italy's rich regional pasta traditions with A Pasta Tour by Pia Gava. Moving from the alpine kitchens of the north to the sun-drenched coasts of the south, this beautiful cookbook explores the origins of beloved pasta shapes such as orecchiette, pici and ravioli, alongside the classic sauces that accompany them, from pesto alla Genovese to ragu alla Bolognese and carbonara. Written by Melbourne-based Italian-Australian cook and former MasterChef Australia contestant Pia Gava, it is a must-have for pasta lovers and home cooks alike.
Features
- Pasta recipes from across Italy's regions
- Explores the origins of classic pasta shapes
- Traditional sauces including pesto alla Genovese, ragu alla Bolognese and carbonara
- Written by former MasterChef Australia contestant Pia Gava
Specifications
- Author: Pia Gava
- Publisher: Smith Street Books
- Format: Hardback
- Pages: 288
- Dimensions: 25.2 x 20.3 x 3.3cm
- Weight: 1.24kg
- ISBN: 9781923503304
| Weight | 1.24kg |
| Width | 20.3cm |
| Height | 25.2cm |
| Depth | 3.3cm |
| Size | 25.2x20.3x3.3cm |
| Supplier Code | 9781923503304 |
- Free Shipping for orders over $99 to metro postcodes
- $10 Flat Rate for all orders under $99 to metro postcodes
- $15 flat rate for orders to regional postcodes
- $25 flat rate for orders to remote postcodes
- All rates exclude Large & Heavy delivery fee and Minimax Minimax Marketplace/Online Exclusive products
- Click & Collect is available from all of our stores.