Wusthof Classic Bread Knife 20cm

This classic knife is faithfully crafted with a concave serrated edge that functions like a saw, but provides a much finer cut guaranteed to provide clean and even slices with every use. With this knife, effortlessly slicing through hard-skinned vegetables and fruits suddenly becomes an effortless task; or craft perfect toast or roasts topped with endcrackling just as you'd expect from top quality Wusthof knifes.

The Wusthof Classic Bread Knife 20cm is an ideal tool for all your kitchen needs, delivering the same high standard of precision in each slice of bread you take. Its balanced weight and handle allows for maximum comfort as you bring out delicious meals for family and friends. Its sturdy design ensures years of consistent results: never worry about botched parmesan again! 

Features:

• Blade length: 20cm / Blade width: 2.5cm
• The strong blade allows for effortless slicing of hard and soft bread without squeezing it.
• Handle material: Resilient synthetic handle, riveted
• Hand wash recommended
• Forged in Solingen, Germany
• Good for: Bread, bread roll, cabbage, head of lettuce, pies/cakes, roast

ABOUT WÜSTHOF CLASSIC SERIES

200 years of craftsmanship. Timeless design. Reliable performance

WÜSTHOF Classic offers the cutlery benchmark for tasks big and small. The traditional triple riveted design has been a favorite for generations. With perfect balance, this fully-forged line performs with precision and ease. With over 70 blade shapes to choose from, there is no task you can’t tackle.

Make every cut matter with WÜSTHOF Classic.

Manufactured entirely in Solingen, Germany.

Key Features

A classic amongst the range of knives that belong in every kitchen: as well as bread, this knife is suitable for use on hard-skinned vegetables and fruit, as well as for roasts, especially those with crackling. The concave (inwardly curved), serrated edge of the knife works like the teeth of a saw, but is much finer, so no pressure is required to cut any sort of bread and even a hard crust will allow a clean cut.

Specifications

Blade length 20cm
Blade width 25mm
Can be used for Bread, Bread roll, Cabbage, Head of lettuce, Pies/cakes, Roast
Handle length 108mm
Handle material Resilient synthetic handle, riveted
Hardnessgrade 58 HRC
Manufacturing method forged
Product type Bread Knives
Series Classic
Type of use Cutting