Make meal preparation efficient and enjoyable with the Shun Premier Santoku Knife. This classic Japanese knife is designed to provide you with a well-balanced, comfortable cutting experience. Incredibly sharp and crafted from exquisite materials, the knife has an elegant steel design that is sure to turn heads in your kitchen.
The 18cm blade makes it perfect for chopping, slicing, and dicing vegetables, proteins, breads, and fruits without dulling or damaging them. It has extra features for a more pleasurable prep process like its tapered bevel edges for precision cuts every time and its hardened core providing long-lasting sharpness that won't need replacing any time soon. The lightweight composition of the handle provides complete control over the blade giving you maximum accuracy during your food prep process.
Plus this Santoku is perfect for those who are beginning their culinary journey because it’s easy to use thanks to its moderate curve blade which allows you to make rocking motions when cutting through your ingredients. The classy Asian styling looks beautiful on any kitchen counter top creating an ambiance of sophistication while you master all your complex dishes with confidence and ease.
- An Asian-inspired chef’s knife for handling most kitchen tasks
- Hammered tsuchime finish helps release food easily when cutting
- Hand-sharpened 16° double-bevel blade (32° comprehensive)
- Steel: Proprietary VG-MAX cutting core, 32.32 layers each side stainless Damascus cladding
- Handle: Contoured walnut-colored PakkaWood®
- Blade length: 7 in. (18 cm)
- Handcrafted in Japan