Introducing our very first cookbook, "Ooni: Cooking with Fire," authored by Ooni co-founders Kristian Tapaninaho and Darina Garland. This book is a reflection of our journey, featuring our story, recipes, and the inspiration behind exceptional outdoor cooking. Immerse yourself in the captivating world of fire-cooked cuisine as we share our favorite Ooni dishes, influenced by our experiences in Finland, London, and Scotland.
While pizza holds a special place in Ooni, the cookbook goes beyond with an abundance of innovative ideas for Neapolitan-style pizzas. It begins with a chapter titled 'The Classics,' where we guide you through the fundamental principles of crafting extraordinary Ooni pizzas.
Specifications
- Unboxed dimensions: 26 x 21 x 2cm
- Unboxed weight: 1100g (1.1kg)
- Boxed dimensions: 26 x 21 x 2cm
- Boxed weight: 1.1kg
- Pages: 232